Gongura Natu Kodi Pickle

Our Gongura Natukodi Pickle is a delectable and unique combination of tender Natukodi chicken and the tangy, aromatic flavor of gongura leaves. Known for its authentic taste, this pickle blends the rich, succulent chicken with the bold sourness of gongura, creating a perfect balance of spice and tang. The Natukodi chicken, a native breed prized for its texture and flavor, is marinated and slow-cooked with a special mix of spices like mustard, fenugreek, red chili, and turmeric. The addition of gongura enhances the natural flavors, giving the pickle a distinctive, mouthwatering taste. Made with fresh, natural ingredients and no preservatives, our Gongura Natukodi Pickle offers a truly homemade experience. It pairs beautifully with rice, roti, or parathas, adding a flavorful twist to your meals. Carefully packed for freshness, this pickle is perfect for those who enjoy bold, tangy, and spicy flavors. Experience the rich heritage of this traditional delicacy with every bite!